This is a print preview of "Cookie Cheesecake Squares" recipe.

Cookie Cheesecake Squares Recipe
by Global Cookbook

Cookie Cheesecake Squares
Rating: 0/5
Avg. 0/5 0 votes
 
  Servings: 9

Ingredients

  • 1 x Roll butterscotch or possibly Peanut butter cookies from The dairy case
  • 3/4 c. Strawberry or possibly any Flavor preserves
  • 8 ounce Cream cheese
  • 1 c. Dairy lowfat sour cream
  • 1/4 c. Sugar
  • 1 lrg Egg
  • 1/2 tsp Vanilla

Directions

  1. Slice cookie roll 1/4 inch thick; place slices in bottom of ungreased 13 x 9 pan. bake ag 375 for 12-15 min or possibly till light golden. Cookie dough will appear puffy when removed from oven, gently spread with preserves. Mix remaining ingredients and beat at medium speed till smooth.
  2. Pour over preserves layer spreading filling to edges. bake at 375 for 25-30 min or possibly till knife inserted in center Comes out clean. cold; cut into dessert squares or possibly bars.