Fall stir fry recipes with 400 or fewer calories

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Eggplant Szechuan-style

Eggplant Szechuan-style

Year of the Rooster ! A most Happy and Prosperous and Fortunate New Year to all my Chinese friends! Many years ago - too many - I got a recipe…

Amos Miller
Jan 2012
Professional
2 votes
5114 views
Aromatic Basil Minced Pork In Kueh Pie Tee Shells

Aromatic Basil Minced Pork In Kueh Pie Tee Shells

Pad Ga-prao (Stir-fry Minced Meat with Basil Leaves) is one of the most common dishes in Thailand, using the…

Blackswan
Mar 2011
Advanced
1 vote
2802 views
BBQ Party: Juicy Clams & Mussels In Truffle Oil & White Wine

BBQ Party: Juicy Clams & Mussels In Truffle Oil & White Wine

My Magic Potion: I thought it would be a great idea to try out my new Truffle Oil & indeed, it worked wonders.…

Blackswan
Jun 2011
Advanced
1 vote
4898 views
Vegan spicy sautéed mushrooms in 10 minutes.

Vegan spicy sautéed mushrooms in 10 minutes.

It is mushroom season, and I wrote a lot about (button) crimini mushrooms lately. Button mushrooms have an…

Helenscooking
Oct 2011
Intermediate
1 vote
1793 views
Pork Pot Stickers With Honey Chipotle Sauce

Pork Pot Stickers With Honey Chipotle Sauce

Looking to give an Asian appetizer a kick in the derriere? Especially if it's ready in about an hour? Then…

Robyn Savoie
Jan 2014
Advanced
1 vote
3560 views
Japanese Soba Noodles with Ginger Soy Sauce

Japanese Soba Noodles with Ginger Soy Sauce

Going outside of my comfort zone to try a new cuisine while working with an ingredient that has been my…

AmandaE
Sep 2012
Intermediate
1 vote
1501 views
Tapioca Poriyal (Stir fry)

Tapioca Poriyal (Stir fry)

stir fried with chili powder, spices and curry leaves for the spicy and appealing taste.

Navaneetham Krishnan
Jan 2014
Intermediate
1 vote
1985 views
Mackerel Fish Puttu (Shredded Fish Stir Fry)

Mackerel Fish Puttu (Shredded Fish Stir Fry)

The flavors are well balanced; smooth, light and delightful. Pair the dish with sambar, rasam and cabbage stir…

Navaneetham Krishnan
Feb 2014
Intermediate
1 vote
2222 views
Urulaikilangu Poriyal (Potato Stir Fry)

Urulaikilangu Poriyal (Potato Stir Fry)

A dose of spices, chillies and aromatic curry and coriander leaves; yummylicious.

Navaneetham Krishnan
Apr 2014
Intermediate
1 vote
1688 views
Stir Fried Vegetarian Mutton With Curry Leaves

Stir Fried Vegetarian Mutton With Curry Leaves

It’s a side dish for rice; magnificent aroma of spices and curry leaves.

Navaneetham Krishnan
Jul 2014
Intermediate
1 vote
2086 views
Vegetable Achar/Pickle

Vegetable Achar/Pickle

whether you have it as a side or condiment, it's sure appetizing.

Navaneetham Krishnan
Jul 2014
Intermediate
1 vote
1454 views
Spicy Chickpea & Long Beans

Spicy Chickpea & Long Beans

Its colourful, its attractive, hits your palate with the right spiced up flavours and above all, simply delicious with rice.

Navaneetham Krishnan
Nov 2014
Intermediate
1 vote
1256 views
Sardine Varuval (Dry Style)

Sardine Varuval (Dry Style)

Simply simple. Yet crazily yum with rice,tosai or toast

Navaneetham Krishnan
Mar 2015
Intermediate
1 vote
1575 views