Stir fry recipes costing more than $3 per serving

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Tuscan Pork

Tuscan Pork

This dish is basically an Italian "stir fry" but has a bit more sauce that a traditional Chinese stir fry would. I use a wok when cooking it.…

Patrick Travis
Sep 2009
Intermediate
1 vote
2815 views
Sizzling Sweet Pork Belly

Sizzling Sweet Pork Belly

Fresh pork belly is hard to cut through. My suggestion is, to leave the fresh pork belly in the freezer for an hour or so before cutting. This is…

Lina Saleski
Apr 2011
Intermediate
1 vote
4853 views
BBQ Party: Juicy Clams & Mussels In Truffle Oil & White Wine

BBQ Party: Juicy Clams & Mussels In Truffle Oil & White Wine

My Magic Potion: I thought it would be a great idea to try out my new Truffle Oil & indeed, it worked wonders.…

Blackswan
Jun 2011
Advanced
1 vote
9475 views
Sizzling Chicken with Bok Choy from Jennifer Tyler Lee's The 52 New Foods Challenge

Sizzling Chicken with Bok Choy from Jennifer Tyler Lee's The 52 New Foods Challenge

This simple stir-fry recipe is an easy version of one of my favorite Asian…

Jennifer Tyler Lee
Feb 2015
Intermediate
1 vote
2629 views
Chicken Chopsuey

Chicken Chopsuey

A very healthy vegetable dish.

ShaleeDP
Nov 2012
Intermediate
1 vote
3039 views
Vietnamese Shrimp Lettuce Wraps

Vietnamese Shrimp Lettuce Wraps

This dish is great in lettuce wraps, but equally good over brown rice or a bed of lettuce

Nancy Miyasaki
Sep 2008
Intermediate
2 votes
5476 views
Mexican Rice Tacos

Mexican Rice Tacos

Sweet savory of spices and herbs mix togther to make an Awesome family meal for Taco Friday here in my home town Norway.

Shandiola
Dec 2019
Advanced
1 vote
510 views
Fabulous Lean Steak Stir-Fry, Better Than Takeout!

Fabulous Lean Steak Stir-Fry, Better Than Takeout!

You won’t find this fabulous dish at your local Chinese takeout! The homemade sauce is bursting with flavor…

Skinny Kitchen with Nancy Fox
Apr 2012
Professional
1 vote
2474 views
Korean Saewoo Bokkeumbap (Shrimp Fried Rice)

Korean Saewoo Bokkeumbap (Shrimp Fried Rice)

Ever since we lost our good friend Mr.Cuckoo (the name brand of our rice cooker) a few months ago, we never…

jason kim
Jul 2012
Advanced
1 vote
1731 views
Fried Cashew Nut with Chicken

Fried Cashew Nut with Chicken

Simple yet delicious. I learned to cook this meal at a cooking school in Thailand in Aug 2007.

Rocio Herbert
Feb 2008
Intermediate
2 votes
5646 views
Pineapple Crunch Stir Fry

Pineapple Crunch Stir Fry

The soft pineapple is a lovely contrast with the crunchy celery and carrots. You can easily make this with noodles instead of rice too, but the…

Hungry Jenny
Sep 2010
Intermediate
1 vote
1678 views
Sauvignon Blanc Clams & Mussels Pot

Sauvignon Blanc Clams & Mussels Pot

Few weeks back, I'd joined more than 100 Singapore Bloggers to #CookForFamily! This Clams & Mussels Pot was one…

Blackswan
Aug 2012
Advanced
1 vote
2620 views
Korean Pickled Vegetables with Garlic

Korean Pickled Vegetables with Garlic

Korea is a kingdom for pickles; it has more than 100 kinds of pickles. Every year, Korea exports all kinds of…

hcgarlic
Apr 2011
Beginner
1 vote
3278 views
Stir-fry Beef with Mushroom and Cauliflower

Stir-fry Beef with Mushroom and Cauliflower

FilipinoRecipe dish. Adding some chilies to make it a bit spicy.

ShaleeDP
Jul 2015
Intermediate
2 votes
1241 views
Sesame Beef Lettuce Wraps

Sesame Beef Lettuce Wraps

This dish combines Korean bulgogi, savory garlicky beef, with rice and kimchi in a lettuce wrap. Fun to eat and great flavors. Our kids love this…

Nancy Miyasaki
Sep 2008
Intermediate
3 votes
5138 views