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Steam recipes with 200 or fewer calories

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All recipes » Steam » 200 or fewer calories

CHA SIU BAO - STEAMED BBQ PORK BUNS The char siu bao is a dimsum staple. Sweet, juicy bits of Chinese bbq pork oozing out of the soft, sweet bun.…	Linda Tay Esposito Jul 2008 Professional	9 votes 5 reviews 7 comments 93458 views
BASIC YEAST DOUGH FOR STEAMED BUNS This is a recipe for the dough of the fluffy white skins of the char siu bao and the shanghai cabbage buns.…	Linda Tay Esposito Jul 2008 Professional	9 votes 3 reviews 4 comments 51611 views
GOW CHOI GAU – SHRIMP & CHIVES DUMPLINGS Gow Choi - Chinese chives are stronger in flavor -- more garlicy taste than regular chives -- than regular…	Linda Tay Esposito Aug 2008 Professional	5 votes 3 reviews 27729 views

Simple Sesame Green Beans I realize that 5 stars is an awfully high rating for such a simple dish. But honestly, I end up eating a pound of green beans every time I make…	John Spottiswood Mar 2012 Advanced	4 votes 1 review 1 comment 4681 views
Bread In 20 Minutes, Or the Fast, The Delicious and The Gluten Free Every culture and cuisine has their own version of bread and I like all of…	kathy gori Mar 2010 Advanced	3 votes 2 reviews 2 comments 6982 views
Steamed fish on Tofu This is a great dish we adapted from a Sunset recipe. It's subtle not powerful, but if you've ever had a steamed fish in Hawaii (Ono, etc.) and…	John Spottiswood Mar 2008 Advanced	3 votes 1 review 1 comment 10345 views
Got Carrot Salad? Got 20 Minutes? I love stuff that's fast and easy. These are the recipes that are lifesavers especially when "stuff" happens,…	kathy gori Apr 2010 Advanced	2 votes 1 review 2602 views
The Great Spinach Switch. A Fast Easy Lighter Version Of An Old Favorite Still getting whipped around by the weather here in Sonoma. We've gone…	kathy gori May 2010 Advanced	2 votes 3020 views
Lovely Steamed Open-shell Scallops What do you think of these cute Scallops sitting prettily in their shells? Don’t you agree that they’re great…	Blackswan Jul 2011 Advanced	1 vote 2 comments 3783 views
Canning Applesauce Applesauce is good all by itself. You can also use it as an ingredient in recipes or use it as a topping or side dish.	Jennifer Jul 2011 Intermediate	1 vote 7096 views
Orange Rice Medley This is a lovely, slightly sweet side dish. It looks so pretty with the harvest colors of chopped green and red peppers and orange slices tucked in…	Robyn Savoie Jul 2013 Advanced	1 vote 3444 views
Almond-Coated Potatoes These potatoes are a nutty, zesty and spicy combo sure to please.	Robyn Savoie Sep 2013 Advanced	1 vote 3421 views
Healthy Stuffed Bitter Gourd Boat with Minced Pork Be enticed by the kaleidoscope of colours & flavours slowly coaxed into this Stuffed Bitter Gourd Boat with…	Blackswan Jan 2017 Advanced	1 vote 2 comments 4245 views
Lobster and Strawberry Parfaits A simple layering of succulent steamed lobster, and strawberry salsa.	Texanas Kitchen Feb 2012 Advanced	1 vote 4648 views
Pearl Dumpling Steamed mince ball coated with glutinous rice. It is a great finger food for gatherings, we love it!	Lydia Teh Mar 2010 Intermediate	1 vote 2809 views