Picnic saute recipes costing more than $3 per serving

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4 Cheese Black Beans & Brown Rice - Mexican Know What You Eat:The combination of whole-grain brown rice and fiber-rich beans makes this a nutritionally…	A2Z Healthy Vegetarian Cuisine Oct 2011 Intermediate	1 vote 3784 views
One Dish Rosemary Chicken with New Potatoes, Mushrooms and Green Beans This is a simple, but beautiful, chicken dish that you can serve directly…	Adam Janowski Mar 2011 Intermediate	1 vote 5454 views
SWEET QUAVA BBQ SAUCE a quick summer bbq sauce. very yummy, please feel free to experiment with any of your favorite jams or jelly's. (peach, orange, etc.) would be…	Jane Summers Aug 2010 Intermediate	1 vote 1662 views

Wild Rice Pilaf with Fresh Vegetables Did you know that wild rice is not rice at all but grass? It grows in areas of shallow water, so prevalent in…	Jane Evans Bonacci Jul 2010 Advanced	1 vote 5335 views
new yorker pasta tips with paring knife,pull off tough skin from bottom of stalk toward broccoli flowerets. quarter or half if too larg. cut stalks into 2 inch…	maeghan Feb 2010 Beginner	2 votes 2908 views
Caponata Caponata is traditionally served as an antipasto with toasted baguette slices or crackers. It is savory, with a touch of sweetness from the raisins…	Farrell May Podgorsek Jun 2009 Advanced	1 vote 3065 views