Cocktail party saute recipes costing more than $3 per serving

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Cognac Shrimp Recipe Delicious shrimp with buttery cognac sauce	Evelyn Scott Sep 2011 Advanced	2 votes 3674 views
Tangy Lamb Asparagus Lettuce Cups This dish is adapted from a recipe that appeared in Chef Magazine in September 2009. It is from the California…	Bob Vincent Apr 2013 Intermediate	1 vote 1 comment 2188 views
Gourmet Liver Paté Not your ordinary chopped liver! This finds a special place on our Christmas table.	anna d Aug 2012 Advanced	1 vote 1594 views