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Other recipes costing less than $1.0 per serving added by professional chefs
All recipes » Other
Tom's Creamy Scrambled EggsThis recipe is so simple I was reluctant to post it. But I had never tasted eggs cooked this way before Tom served some to me, and I was hooked.… |
Salad Foodie
Apr 2015 Professional |
2 votes
3215 views
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NUTELLA AND BANANA CREPESMaking a crepe is not as intimating as one would think. You can make these crepes for breakfast or as a snack. You can stuff the crepes with sweet… |
Linda Tay Esposito
Jul 2008 Professional |
2 votes
27832 views
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Piccalilli RelishThe final harvest of green tomatoes I relegated to a batch of Piccalilli, a relish of East Indian origin. Just can't get enough of that lightly… |
Salad Foodie
Nov 2016 Professional |
1 vote
7821 views
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Guacamole Tex-MexSuper simple - fast - packs just enough punch. It will be the best you ever tasted. Bring on the cervesas, margaritas - and lots of quality… |
Amos Miller
May 2015 Professional |
4 votes
9525 views
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Side order of sliced fruit and watermelonSide order of sliced fruit and watermelon |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
9384 views
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"Ice Cream" FrostingI have made this many times and have had positive reactions, especially when people are told it is made with flour. It is easy to make; costs… |
J. Gino Genovesi
Mar 2013 Professional |
1 vote
3923 views
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Taco SkilletIt's sort of like hamburger helper, only it doesn't involve noodles or a box mix. And it tastes a whole lot better Variations: Add 1/2 cup… |
Wendi Taylor
Jul 2012 Professional |
1 vote
2956 views
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A very special recipe for some very special guests...What’s this, you ask? A simple syrup? No. It’s Hummingbird nectar. What prompted me to write this is the… |
Christopher51
Sep 2013 Professional |
1 vote
2016 views
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Lacycakes - Best Pancake Recipe!This is the recipe for pancakes that I used at my cafe, Lacy's Kitchen Cafe, and currently use for breakfast &… |
Lacy DeVeney
Oct 2015 Professional |
1 vote
2183 views
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