Summer cooker recipes

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Palak Paneer Recipe

Palak Paneer Recipe

This beautiful Main Course recipe of Palak Paneer is ready at approximately 3.0 Minutes and also good to function round 2 4 People. Follow the…

Rebecca Turners
Nov 2018
Intermediate
1 vote
1958 views
Mmmmm.....Mutton Kofta

Mmmmm.....Mutton Kofta

This is a lip-smacking main dish recipe that you can prepare.This kofta recipe is truly delicious as the koftas are crispy on outside and melts in…

Renu Guru
Aug 2017
Advanced
1 vote
2547 views
Dark Chocolate & Orange Cake with Chia Seeds

Dark Chocolate & Orange Cake with Chia Seeds

A very tasty cake with 70% dark chocolate, fresh orange juice and chia seeds! If you are new to chia seeds, I…

Jenny
Oct 2015
Intermediate
1 vote
2091 views
Shopska Salad – Bulgarian Food

Shopska Salad – Bulgarian Food

Shopska salad is a delicious Bulgarian cold starter that can be also served with grilled meats! This salad is also well known in many other…

Jenny
Sep 2015
Intermediate
1 vote
3224 views
MALAI CHUM-CHUM

MALAI CHUM-CHUM

CHUM CHUM is a traditional Bengali sweets which is popular in India,Pakistan and Bangladesh.It comes in a variety of colours, mainly light pink,…

Simmy Routroy
Dec 2014
Intermediate
1 vote
3790 views
Lemon Cashew Nut Rice

Lemon Cashew Nut Rice

Ghee and curry leaves scented rice with cashew nuts and coconut.

Navaneetham Krishnan
Jul 2014
Intermediate
1 vote
3096 views
Rosemary Tomato Rice

Rosemary Tomato Rice

Its buttery, it’s mildly tangy and it’s good to goodness with the aroma or rosemary and garlic.

Navaneetham Krishnan
Mar 2014
Intermediate
1 vote
3464 views
Pulao Rice

Pulao Rice

A bond between spices, the magical blend of flavors and the angelic combination of fragrant basmati rice is simply amazing

Navaneetham Krishnan
Aug 2013
Intermediate
1 vote
4852 views
Stewed Tomatoes

Stewed Tomatoes

Canning came about during the Napoleonic Wars, when the demand for a cheap and effective way to preserve food in large amounts in order to feed the…

J. Gino Genovesi
Jul 2013
Professional
3 votes
13583 views
SAMBAR

SAMBAR

This is a very south Indian dish and generally made with Toor Dhal (a yellow pulse) but can also be made with Masoor Dhal (a pink pulse).

VIJAYA RODRIGO
Jun 2012
Advanced
1 vote
2707 views
Plum Tomato Chutney Plum Tomato Chutney

Plum Tomato Chutney Plum Tomato Chutney

Tomato chutney is a must to have delicacy during any occasions in a Bengali household in India. It is…

Gouri Haldar
Feb 2012
Intermediate
1 vote
4718 views
South Indian Coriander Flavor~Tomato Rice Briyani (Bombay Mix Powder Style)

South Indian Coriander Flavor~Tomato Rice Briyani (Bombay Mix Powder Style)

Tomato rice is a very delicious and simple to prepare recipe.Coriander…

Kokila Karthikeyan
Jan 2012
Advanced
1 vote
3807 views
Black Garbanzo Bean Curry

Black Garbanzo Bean Curry

The Garbanzo Bean is an excellent source of protein. This recipe is a famous South Indian dish and is normally taken as a side dish.

SHYARI
Dec 2011
Advanced
1 vote
3793 views
pasta and potatoes fast

pasta and potatoes fast

If you have little time and a very hungry family can make this dish, simple, fast and tasty to my children love it and I save every situation.

mariarosaria
Nov 2011
Intermediate
2 votes
2014 views
PENNETTE SHRIMP WITH BASIL PESTO.

PENNETTE SHRIMP WITH BASIL PESTO.

I love the basil (I like a good Neapolitan my plant fresh basil), but I go crazy for shrimp as well, so I…

mariarosaria
Nov 2011
Intermediate
4 votes
2429 views