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Braise recipes with 200 or fewer calories costing less than $3.0 per serving
All recipes » Braise » 200 or fewer calories
Tomato ChutneyRefreshing and robust tomato chutney, derived from an exciting mix of fresh tomatoes, spices, curry leaves and zesty flavor of lemon juice. |
Navaneetham Krishnan
Aug 2013 Intermediate |
1 vote
2603 views
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Stewed Zucchini And TomatoesThis Stewed Zucchini and Tomatoes side dish has a wonderful flavor that goes with any meal, and the best part is it'll even make your kitchen smell… |
Robyn Savoie
Aug 2013 Advanced |
1 vote
7628 views
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Korean potato side dishI always love these sweet and salty braised potatoes when they are served along with kimchi and various other side dishes at korean restaurants.… |
John Spottiswood
Feb 2013 Advanced |
3 votes
8995 views
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Beans, Greens and Sausage SoupI found a mix of baby winter greens to use with this, but you can use whatever you like from spinach and chard to baby kale. |
sf
Feb 2013 Intermediate |
1 vote
4215 views
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Japanese Mum's ChickenNeeded a recipe easily doubled or tripled for a dinner party for 15. This should be great. Oh. No worries. I already did! Found it on Food.com |
K. Garner
Jan 2013 Intermediate |
1 vote
1800 views
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Chicken CacciatoreCacciatore in cuisine refers to a meal prepared “hunter style” with meat, tomatoes, onions, herbs, wine (and depending on region and availability… |
Salad Foodie
Jun 2012 Professional |
2 votes
11851 views
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Chicken Meatballs With Stealth Veggies and Squash RibbonsA very healthy, very tasty meatball.....Full of veggies, and served atop yellow squash ribbons and lemon sauce. |
Texanas Kitchen
Apr 2012 Advanced |
1 vote
2600 views
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Jumbo Lump "Crab-less" CakesHere is a nice cruelty-free alternative to crab cakes. Serve them hot with a great sauce, some potatoes and corn and you have a nice meal. |
Rich H
Mar 2012 Intermediate |
1 vote
4198 views
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Braised Lamb w Flageolets & Winter VegetablesBoneless leg of lamb butterflied and packed with a garlic herb paste then braised. Winter root vegetables and… |
Cindy McNamara
Jan 2012 Advanced |
1 vote
2343 views
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Braised Veal Chops
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Dexie Jane Wharton
Jun 2011 Intermediate |
1 vote
3100 views
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Braised Black Cod with Daikon RadishIt’s a fast, flavorful Korean fish dish |
Sunny Shin
May 2011 Intermediate |
1 vote
4262 views
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Dad's Chilithis is my rendition of the Chili my father taught me to cook . it has been used many times including when i was in the California Chili Cook-off… |
Kevin Takei
Feb 2011 Professional |
1 vote
4781 views
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Braised Fingerling Potatoes w/Chives
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Mary Jones Anderson
Feb 2011 Intermediate |
1 vote
1919 views
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Pork/Chicken ADOBOALL TIME FILIPINO DISH |
cez natanauan
Sep 2010 Intermediate |
1 vote
3349 views
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Skillet Fried Country CabbageUse this as a side dish along with some fresh garden green beans or pan fried new potatoes. Another comfort food from my family. |
Dan Bishop
Jun 2010 Advanced |
1 vote
2770 views
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