- Popular Categories
- Course
- Cuisine
- Main Ingredient
- Healthy/Special
- Cook Method
- Holiday/Occasion
- Calories
- Cost per Serving
Cinco de mayo boil recipes with 200 or fewer calories
All recipes » Boil » Cinco de Mayo » 200 or fewer calories
Easy Chicken PosoleThis is a super easy and tasty recipe you can whip up in 20 minutes! You can use the meat from a standard rotisserie chicken for this soup. I got… |
Nancy Miyasaki
Sep 2010 Intermediate |
6 votes
7129 views
|
|
Chili SauceChili sauce is one answer to that bumper tomato harvest. The perky piquant sauce can compliment many classic recipes like meatballs, meatloaf,… |
Salad Foodie
Sep 2012 Professional |
4 votes
18449 views
|
|
Almost A Borscht SoupI wanted a hearty soup for lunch and had a left-over half head of boiled cabbage. What else could I do but go wild adding borschtish ingredients… |
Glenn
Nov 2014 Beginner |
3 votes
5560 views
|
|
Homemade Salsa to be canned, or served freshA perfect solution to summer's finale of Roma tomatoes is this canning salsa recipe. Although paste (Roma)… |
Salad Foodie
Sep 2016 Professional |
1 vote
5465 views
|
|
CANDIED PECANSTHIS RECIPE I MADE AND EVERY ONE OF MY FRIENDS GET ON CHRISTMAS. THIS IT SOMETHING YOU CAN NOT STOP EATING. I GIVE THE BASIC RECIPE YOU CAN ADD WHAT… |
GARY ESTESS
Feb 2012 Professional |
1 vote
4360 views
|
|
Midwestern Garden SalsaThis is a more mild salsa that most farmers enjoy eating! |
FromScratch Sarah
Sep 2011 Advanced |
1 vote
2360 views
|
|
Mexican Chicken SoupThis is a super easy, healthy, & inexpensive soup to make. It can be made spicier by using… |
Mellie Duffy
Apr 2013 Intermediate |
1 vote
2550 views
|
|
Appetizers from Valencia -Cod dumplingsValencia is a Mediterranean city in the cuisine culture is very important, do you know the Valencian recipes?,… |
chefgonin
Oct 2013 Professional |
1 vote
6046 views
|
|
Mexican Pozole II (Posole)This is the second installment on my mission to try different methods of making pozole. It has similar ingredients as the first one I posted (see… |
Salad Foodie
Mar 2014 Professional |
1 vote
3095 views
|