- Popular Categories
- Course
- Cuisine
- Main Ingredient
- Healthy/Special
- Cook Method
- Holiday/Occasion
- Fall (35)
- Winter (34)
- Dinner Party (30)
- Summer (29)
- BBQ party (29)
- Birthday party (18)
- Christmas (25)
- Cinco de Mayo (11)
- Cocktail party (15)
- Easter (17)
- Father's Day (19)
- Halloween (11)
- Hanukkah (2)
- July 4th (15)
- Labor Day (18)
- Mardi Gras (10)
- Memorial Day (14)
- Mother's Day (17)
- New Year (17)
- Oktoberfest (12)
- Passover (6)
- Picnic (20)
- Purim (2)
- Ramadan (5)
- Rosh Hashanah (2)
- Sporting events (13)
- Spring (20)
- St Patrick's Day (10)
- Sukkot (2)
- Thanksgiving (22)
- Valentine's Day (14)
- Weddings (11)
- « See less
- See all »
- Calories
- Cost per Serving
Boil recipes with 200 or fewer calories
All recipes » Boil » 200 or fewer calories
Bavarian Semmelknoedel/Bread DumplingsThis is a very traditional bread dumpling that is served in restaurants in Austria and Bavaria. This is a… |
Foodiewife
Sep 2014 Advanced |
2 votes
7476 views
|
|
Nandu Rasam (Crab Legs Pepper Soup)Another version; easier and simpler compared to "Rasam with crab legs". |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
32122 views
|
|
Browned ButterThe Amish use browned butter on their vegetable and over mashed potatoes. You can make it and keep in the refridgerator til ready to use. It has a… |
Denise Sherin
Mar 2014 Advanced |
1 vote
1158 views
|
|
Lancaster County Lima BeansThe Amish serve many of their vegetables in cream and most of the are very good. Lima beans in cream are outstanding! |
Denise Sherin
Mar 2014 Advanced |
1 vote
1458 views
|
|
Mexican Pozole II (Posole)This is the second installment on my mission to try different methods of making pozole. It has similar ingredients as the first one I posted (see… |
Salad Foodie
Mar 2014 Professional |
1 vote
3095 views
|
|
Marinated AsparagusThis versatile recipe made with fresh asparagus can be made year around. Serve it cold or warm as side with any meal. My favorite way to serve… |
Robyn Savoie
Feb 2014 Advanced |
5 votes
13443 views
|
|
Chocolate GanachéThis is a rich, dark chocolate topping or decoration that has lots of uses. It can be whipped as filling or icing, or just poured over whatever cake… |
Robyn Savoie
Feb 2014 Advanced |
2 votes
6633 views
|
|
Winter Berry Jam With Texas Ruby Red GrapefruitEnjoy this vibrant deep purple, sweet tart jam with toast, bagels, muffins; even as a topping for vanilla ice… |
Robyn Savoie
Feb 2014 Advanced |
2 votes
5419 views
|
|
Creamy aubergine and cannellini soupCreamy and gutsy soup to be eaten with warm crusty bread. Borrowed from great chef Jamie Oliver. |
Easy Cook - Laka kuharica
Jan 2014 Intermediate |
1 vote
2119 views
|
|
Pachai Payaru Kulambu (Green Moong Dal Curry)Thick creamy aromatic curry; scented with curry leaves and ghee. |
Navaneetham Krishnan
Dec 2013 Intermediate |
1 vote
4531 views
|
|
Bread and Butter PicklesThese bread and butter pickles are so delicious that people who don't like pickles like these. I've really got this recipe down, so if you like to… |
Just Cookin'
Dec 2013 Intermediate |
1 vote
10536 views
|
|
Pineapple Rice with Green SoybeansThis colorful rice side or vegetarian entrée is a healthy and novel departure from same-old, same-old steamed… |
Salad Foodie
Dec 2013 Professional |
1 vote
4916 views
|