Easter bbq recipes

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Grub Rubbed and Smoked Corned Beef Brisket

Grub Rubbed and Smoked Corned Beef Brisket

This recipe turned out fabulous even though I used a corned beef brisket instead of the traditional brisket. I…

Smokinhotchef
Jul 2012
Advanced
2 votes
10052 views
Vegetable Sizzlers

Vegetable Sizzlers

The chain was founded in 1958 as Del’s Sizzler Family Steak House by Del and Helen Johnson in Culver City, California. The chain is composed of more…

karenrecipe
Mar 2012
Professional
2 votes
11520 views
Oriental mixed grill

Oriental mixed grill

Oriental mixed grill

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010
Professional
1 vote
4889 views
Smoked Orange Peel Chicken

Smoked Orange Peel Chicken

We’ve already started thinking about holiday recipes. This moist, tender whole chicken was easy with only three ingredients and lots of flavor. Ken…

Patti Fisher
Nov 2015
Professional
1 vote
2222 views
Bacon Cheese Garlic Bread

Bacon Cheese Garlic Bread

We were invited to an early Thanksgiving potluck. We offered to bring garlic bread. We thought we would test a new recipe we were working on. “Bacon…

Patti Fisher
Nov 2015
Professional
1 vote
2032 views
Bacon Wrapped Stuffed Burger Dogs

Bacon Wrapped Stuffed Burger Dogs

Sometimes we do a recipe just because it looks like fun, and this one was perfect for our 500th recipe on our…

Patti Fisher
Feb 2016
Professional
1 vote
3416 views
Southwestern Jalapeno Glazed Turkey with Jalapeno Cheese Bread Stuffing

Southwestern Jalapeno Glazed Turkey with Jalapeno Cheese Bread Stuffing

Friends from Texas wanted a special Thanksgiving dinner without it being…

Patti Fisher
Nov 2015
Professional
1 vote
2503 views
Bacon Wrapped Lamb

Bacon Wrapped Lamb

We have a wonderful Easter visit planned from Ken’s best bud Tony, the sailor man. As a thank you for the hospitality gift he gave us was another…

Patti Fisher
Mar 2015
Professional
1 vote
2429 views
Scotch Eggs

Scotch Eggs

A Scotch egg is a work of art. These things are AWESOME; everyone who has tried one says “Oh My Gosh, these are great!!!” And being the Chef those…

Patti Fisher
Sep 2015
Professional
1 vote
1939 views
Beef Tenderloin with Garlic Sherry Sauce

Beef Tenderloin with Garlic Sherry Sauce

Its date night and we wanted to celebrate with something extra special. Patti found a beef tenderloin and made…

Patti Fisher
Dec 2015
Professional
1 vote
2148 views
Brazilian Coulotte Steak

Brazilian Coulotte Steak

Brazilian Coulotte Steak, Picanha is a cut of beef called sirloin cap in the United States that is popular in Brazil. In the United States, it is…

Patti Fisher
Jul 2018
Professional
1 vote
654 views
Hasselback Potatoes

Hasselback Potatoes

We love these sliced, baked potatoes with cheese and bacon. We bake the potatoes and cool them ahead of time so they’re easy to quickly prepare.…

Patti Fisher
Apr 2015
Professional
1 vote
2658 views
Easy Sausage Pierogi Bake

Easy Sausage Pierogi Bake

Ken wanted macaroni and cheese made meaty with sausage. Patti had an “aha” moment because frozen pierogies are something we always have on hand,…

Patti Fisher
Oct 2015
Professional
1 vote
1859 views
Breakfast Bacon Explosion

Breakfast Bacon Explosion

Breakfast Fatty, we haven’t done a Fatty or AKA Bacon Explosion for some time and I was feeling the need. I dreamed of this one night a Breakfast…

Patti Fisher
Jul 2018
Professional
1 vote
807 views
Grilled Swordfish - Marinade

Grilled Swordfish - Marinade

Swordfish is juicy, tender and flavorful. It is a flakey white fish that costs about $16 per pound where I am from.

Kimberly
Sep 2013
Advanced
1 vote
2697 views