Cold Brussels Sprouts Salad Recipe - Detailed Nutritional Facts

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
1/2 c. White-Wine Vinaigrette see * Note
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
6 servings in recipe
brussel sprouts
136.08g
onions
16.0g
bell pepper
16.26g
almonds
1.58g
Total Per Serving Total for Recipe
Protein (g) 4.6 0.29 0.16 0.34 5.39 32.34
Total Fat (g) 0.41 0.03 0.05 0.78 1.27 7.62
Carbohydrates (g) 12.18 1.17 0.98 0.34 14.68 88.08
Ash (g) 1.86 0.13 0.08 0.05 2.12 12.72
Calories (kcal) 58.513 5.12 5.042 9.104 77.779 466.674
Starch (g) n/a n/a 0.0 0.01 0.01 0.06
Sucrose (g) 0.63 n/a 0.0 0.06 0.68 4.08
Glucose (dextrose) (g) 1.1 n/a 0.32 0.0 1.42 8.52
Fructose (g) 1.27 n/a 0.37 0.0 1.63 9.78
Lactose (g) 0.0 n/a 0.0 0.0 0.0 0.0
Maltose (g) 0.0 n/a 0.0 0.0 0.0 0.0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0
Water (g) 117.03 14.37 15.0 0.07 146.47 878.82
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Sugars (g) 2.99 0.37 0.68 0.06 4.11 24.66
Galactose (g) 0.0 n/a 0.0 0.0 0.0 0.0
Dietary Fiber (g) 5.2 0.4 0.3 0.2 6.1 36.6
Calcium (mg) 57.152 11.52 1.138 4.18 73.991 443.946
Iron (mg) 1.91 0.24 0.07 0.06 2.27 13.62
Magnesium (mg) 31.298 3.2 1.952 4.243 40.693 244.158
Phosphorus (mg) 93.893 5.92 4.228 7.663 111.705 670.23
Potassium (mg) 529.34 44.16 34.316 11.163 618.978 3713.868
Sodium (mg) 34.019 2.56 0.651 0.016 37.246 223.476
Zinc (mg) 0.57 0.06 0.04 0.05 0.72 4.32
Copper (mg) 0.095 0.013 0.003 0.016 0.127 0.762
Manganese (mg) 0.463 0.026 0.018 0.036 0.542 3.252
Selenium (mcg) 2.2 0.1 0.0 0.0 2.3 13.8
Vitamin A, IU (IU) 1026.021 159.52 509.205 0.016 1694.761 10168.566
Retinol (mcg) 0.0 0.0 0.0 0.0 0.0 0.0
Vitamin A, RAE (mcg_RAE) 51.709 8.0 25.533 0.0 85.243 511.458
Beta Carotene (mcg) 612.347 95.68 264.117 0.016 972.159 5832.954
Vitamin E (mg) 1.2 0.09 0.26 0.42 1.96 11.76
Vitamin D (IU) n/a n/a n/a n/a 0.0 0.0
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 2163.624 181.92 8.294 0.016 2353.854 14123.124
Tocopherol, beta (mg) n/a n/a 0.01 0.0 0.01 0.06
Tocopherol, gamma (mg) n/a n/a 0.02 0.01 0.03 0.18
Tocopherol, delta (mg) n/a n/a 0.0 0.0 0.0 0.0
Vitamin C (mg) 115.7 3.0 20.8 0.0 139.4 836.4
Thiamin (mg) 0.191 0.01 0.008 0.003 0.212 1.272
Riboflavin (mg) 0.122 0.013 0.015 0.016 0.166 0.996
Niacin (mg) 1.021 0.085 0.159 0.054 1.318 7.908
Pantothenic acid (mg) 0.422 0.013 0.052 0.007 0.494 2.964
Vitamin B-6 (mg) 0.299 0.01 0.047 0.002 0.358 2.148
Folate (mcg) 83.007 10.24 7.481 0.792 101.52 609.12
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0.0 0.0
Choline (mg) 26.0 0.9 0.9 0.8 28.6 171.6
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0
Tryptophan (g) 0.054 0.003 0.002 0.003 0.063 0.378
Threonine (g) 0.163 0.011 0.007 0.01 0.19 1.14
Isoleucine (g) 0.177 0.013 0.003 0.011 0.204 1.224
Leucine (g) 0.204 0.018 0.007 0.024 0.252 1.512
Lysine (g) 0.204 0.014 0.007 0.009 0.234 1.404
Methionine (g) 0.041 0.003 0.002 0.002 0.048 0.288
Cystine (g) 0.027 n/a 0.003 0.003 0.033 0.198
Phenylalanine (g) 0.136 0.01 0.008 0.018 0.172 1.032
Tyrosine (g) n/a 0.008 0.002 0.007 0.017 0.102
Valine (g) 0.218 0.013 0.005 0.013 0.248 1.488
Arginine (g) 0.272 0.021 0.007 0.039 0.338 2.028
Histidine (g) 0.109 0.005 0.003 0.009 0.126 0.756
Alanine (g) n/a 0.013 0.005 0.016 0.034 0.204
Aspartic acid (g) n/a 0.027 0.046 0.046 0.119 0.714
Glutamic acid (g) n/a 0.061 0.034 0.108 0.203 1.218
Glycine (g) n/a 0.014 0.005 0.023 0.043 0.258
Proline (g) n/a 0.019 0.003 0.016 0.039 0.234
Serine (g) n/a 0.013 0.008 0.015 0.036 0.216
Cholesterol (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Trans Fat (g) n/a n/a n/a 0.0 0.0 0.0
Saturated Fat (g) 0.082 0.005 0.005 0.059 0.15 0.9
Phytosterols (mg) 32.658 n/a n/a n/a 32.658 195.948
Monounsaturated Fat (g) 0.027 0.005 0.0 0.489 0.521 3.126
Polyunsaturated (g) 0.204 0.011 0.011 0.191 0.418 2.508