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Coconut Mounds Recipe
by Global Cookbook

Coconut Mounds

Avg. 0/5 0 votes


	Servings: 1

Ingredients

3/4 c. mashed potatoes
1 lb powdered sugar

1 lb macaroon coconut
1/2 tsp almond extract

Directions

Combine all ingredients. Roll into balls using powdered sugar to roll. Refrigeratein refrigerator for one hour. Dip in melted chocolate.