Home » Recipes » Clean Eating Veggie Packed Tuna Salad
Print recipe Print Email recipe Email

Clean Eating Veggie Packed Tuna Salad Recipe

by
Clean Eating Veggie Packed Tuna Salad
click to rate
0 votes | 400 views
0 reviews | 0 comments
 

Ingredients

  • 1 15 oz. can tuna (I look for Skip Jack tuna)
  • 1 cup diced veggies (anything crunchy!)
  • 1/3 cup 2% Greek yogurt
  • Salt and pepper to taste

Toolbox

Add the recipe to which day?
« Today - May 01 »
Today - May 01
May 2 - 8
May 9 - 15
May 16 - 22
Please select a day
or Cancel
Loading... Adding to Planner
Add to Shopping List Add to Shopping List
Add to Recipe Box Add to Recipe Box
Add Personal Note Add Personal Note
Conversion Calculator Conversion Calculator

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 483g
Calories 660  
Calories from Fat 170 26%
Total Fat 18.91g 24%
Saturated Fat 5.5g 22%
Trans Fat 0.0g  
Cholesterol 72mg 24%
Sodium 1941mg 81%
Potassium 1305mg 37%
Total Carbs 37.57g 10%
Dietary Fiber 11.6g 39%
Sugars 6.34g 4%
Protein 82.07g 131%
How good does this recipe look to you?
Click to rate it:
 
Advertisement
Advertisement

Leave a review or comment

Advertisement