Classic Pumpkin Pie Recipe

Libby’s Pumpkin Pie is … well… a classic… always perfect… easy to make… what could be I do have a few tips to make your pie look picture The crust… homemade is best but if you’re short on time.. Pillsbury will do fine.  To crimp the crust… I find… laying the pie crust into the pie plate… and having a bit of over-hang helps enormously.   Leave about an inch of over-hang all the way around the An easy way to do this is lay the dough over the pie plate and measure with a ruler at different points around the pie plate… pushing the ruler in a bit to mark it.  Then use kitchen shears to cut around the dough using the marks you made with the ruler as reference points.  Save the scraps for quick fixes when…