Classic Hamburger Casserole Recipe

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0 votes | 1211 views
Servings: 8


Cost per serving $1.14 view details


  1. Preheat oven to 350. Prepare a 2-qt casserole dish with cooking spray; set aside. In a skillet, cook turkey, onions, and bell peppers till no pink remains in turkey and vegetables are tender. Stir in mixed vegetables, soup, water, salt, and black pepper. Pour into prepared pan. Spoon mashed potatoes in mounds around edge of casserole. Bake, uncovered, for 25 min or possibly till heated through. Top with cheddar cheese and bake 5 min longer.


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Nutrition Facts

Amount Per Serving %DV
Serving Size 169g
Recipe makes 8 servings
Calories 205  
Calories from Fat 83 40%
Total Fat 9.36g 12%
Saturated Fat 4.52g 18%
Trans Fat 0.0g  
Cholesterol 50mg 17%
Sodium 449mg 19%
Potassium 408mg 12%
Total Carbs 13.04g 3%
Dietary Fiber 2.9g 10%
Sugars 0.87g 1%
Protein 17.67g 28%
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