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Home » Recipes » Citrus Berry Slush

Citrus Berry Slush Recipe

Name: Citrus Berry Slush
Ingredients: 1 pt FRESH STRAWBERRIES; 2 c. VANILLA ICE CREAM; 1 x GRATED PEEL OF 1 LEMON; 1/2 c. FRESH LEMON JUICE; 1/2 c. FRESH ORANGE JUICE; 1/2 c. SUGAR; 1 c. CRUSHED ICE; 1 x LEMON PEEL FOR GARNISH

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $1.34 view details

1 pt FRESH STRAWBERRIES
2 c. VANILLA ICE CREAM
1 x GRATED PEEL OF 1 LEMON
1/2 c. FRESH LEMON JUICE
1/2 c. FRESH ORANGE JUICE
1/2 c. SUGAR
1 c. CRUSHED ICE
1 x LEMON PEEL FOR GARNISH

Directions

RESERVE 4 STRAWBERRIES FOR GARNISH. HULL, SLICE AND PUREE REMAINING BERRIES IN BLENDER TO YIELD 1 C.. IN THE BLENDER, COMBINE 1 C. STRAWBERRY PUREE AND REMAINING INGREDIENTS EXCEPT LEMON AND STRAWBERRY GARNISH. BLEND Till SMOOTH.
MAKES 4 C.. GARNISH WITH LEMON PEEL AND WHOLE STRAWBERRY. USE A SHARP KNIFE Or possibly ZESTER TO CUT A 10" STRIP OF LEMON PEEL FOR GARNISH.

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Amount Per Serving	%DV
Serving Size 295g
Recipe makes 4 servings
Calories 282
Calories from Fat 68	24%
Total Fat 7.57g	9%
Saturated Fat 4.5g	18%
Trans Fat 0.0g
Cholesterol 29mg	10%
Sodium 57mg	2%
Potassium 360mg	10%
Total Carbs 52.87g	14%
Dietary Fiber 2.3g	8%
Sugars 46.42g	31%
Protein 3.2g	5%

Citrus Berry Slush Recipe

Ingredients