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For the Filling:*
For the Scottish Scones
will make enough for 5-6 batches of scones, keep in refrigerator in air tight container
Ingredients Per Serving Qty Common Price Price per Serving
½ Cup of softened butter 2 teaspoons
$3.99 per 16 ounces
$0.08
½ cup dark brown sugar 2 teaspoons
$2.79 per 2 pounds
$0.03
½ cup granulated sugar 2 teaspoons
$1.44 per pound
$0.03
6 Tbs all-purpose flour 1 1/2 teaspoons
$2.99 per 5 pounds
$0.01
2 Tbs Cinnamon 1/2 teaspoon
$2.99 per 4 ounces
$0.03
¾ cup milk, or butter milk 1 tablespoon
$3.49 per gallon
$0.01
1 large egg (beaten) 0.08 egg
$2.53 per 12 items
$0.02
2 cups flour 2 tablespoons
$2.99 per 5 pounds
$0.03
2 Tbs sugar 1/2 teaspoon
$1.44 per pound
$0.01
1 Tbs baking powder 1/4 teaspoon
$2.59 per 10 ounces
$0.01
½ tsp salt 0.04 teaspoon
$2.91 per 16 ounces
$0.00
1/3 cup butter chilled cut into small cubes 1 1/3 teaspoons
$3.99 per 16 ounces
$0.06
1 Tbs shortening- to grease baking sheet 1/4 teaspoon
$4.69 per 16 ounces
$0.01
3- 4 Tbs flour for kneading 7/8 teaspoon
$2.99 per 5 pounds
$0.00
Total per Serving $0.32
Total Recipe $3.89
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