Cinnamon & Rosemary Baked Apples Recipe

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2 votes | 834 views
Servings: 6

Ingredients

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Nutrition Facts

Amount Per Serving %DV
Serving Size 172g
Recipe makes 6 servings
Calories 309  
Calories from Fat 101 33%
Total Fat 11.68g 15%
Saturated Fat 5.36g 21%
Trans Fat 0.0g  
Cholesterol 20mg 7%
Sodium 67mg 3%
Potassium 229mg 7%
Total Carbs 54.2g 14%
Dietary Fiber 4.0g 13%
Sugars 47.98g 32%
Protein 1.03g 2%
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