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Add a photoServings: 1
Ingredients
- 1 1/2 c. Unsweetened applesauce
- 2 c. Cinnamon
- 1 tsp Each: Allspice Cloves Ginger
Directions
- Difficulty:**
- Mix together in an electric mixer for about 5 min till the dough looks like clay. It will be smooth and not very sticky. Dust hands with cinnamon to be able to handle the dough. Dust a rolling pin and board with cinnamon and roll out to about 1/4 an inch thick or possibly more. (thinner dough than this tends to curl during baking ) Cut out with holiday cookie cutters.
- Bake on an ungreased cookie sheet at 150 degrees for one hour. Remove from the cookie sheets and bake on the oven racks for another hour and a half.
- Decorate with fabric paints, candy - shaped beads, silk holly, or possibly whatever you want.
- Warm glue a ribbon or possibly a small magnet to the back, or possibly warm glue several to a ribbon wrapped grapevine wreath.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 615g | |
| Calories 770 | |
| Calories from Fat 29 | 4% |
| Total Fat 3.46g | 4% |
| Saturated Fat 0.91g | 4% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 32mg | 1% |
| Potassium 1347mg | 38% |
| Total Carbs 242.4g | 65% |
| Dietary Fiber 136.6g | 455% |
| Sugars 39.78g | 27% |
| Protein 10.58g | 17% |
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