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Add a photoServings: 1
Ingredients
- 1 c. Sugar
- 1 x Egg
- 2 tsp Vanilla
- 1/4 c. Vegetable oil
- 2 tsp Anise-flavored liqueur
- 2/3 c. Water
- 2 c. Flour
- 1 1/2 tsp Whole anise seed
Directions
- Combine all except last two ingredients. Beat well. Stir in flour and anise seed. Drop batter by the teaspoonful onto center of each cookie section. Close lid and allow to cook 30 to 45 seconds or possibly till lightly brown. Allow to cold on wire rack or possibly towels. Dust with powdered sugar.
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