Chunky Sausage Chili Recipe

• 1 1/4 c. bottled salsa
• 1 c. red bell pepper cut into 1-inch pcs
• 1 c. yellow bell pepper cut into 1-inch pcs
• 1 Tbsp. chili pwdr
• 1 x 1 lb. bag frzn whole-kernel corn thawed and liquid removed, or possibly 1 can (15 1/2 ounces) whole-kernel corn or possibly white hominy, liquid removed
• 1 x 14 oz package spicy smoked turkey sausage cut into 1/2-inch pcs, or possibly substitute a spicy chicken sausage
• 2 c. warm cooked long-grain white rice
• 1/4 c. crushed baked tortilla chips
• 1/4 c. minced fresh cilantro
• 1/4 c. minced green onions
• 1/4 c. fat-free lowfat sour cream

Directions