Chunky O’Brien Potatoes Recipe

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Ingredients

  • 2.5 Pounds Red Potatoes, Cut Into Chunks
  • 3 cloves Garlic, Minced
  • 1 whole Onion, Peeled And Roughly Chopped
  • 1 whole Green Bell Pepper, Seeded And Roughly Chopped
  • 2 tablespoons vegetable oil
  • 1/2 stick Butter, Melted
  • 1 teaspoon Seasoned Salt
  • Salt And Freshly Ground Black Pepper

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1428g
Calories 1510  
Calories from Fat 659 44%
Total Fat 74.92g 94%
Saturated Fat 31.49g 126%
Trans Fat 0.7g  
Cholesterol 121mg 40%
Sodium 2727mg 114%
Potassium 5520mg 158%
Total Carbs 196.7g 52%
Dietary Fiber 22.8g 76%
Sugars 17.99g 12%
Protein 24.34g 39%
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