Chunky Cucumber Dill Dressing Recipe

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0 votes | 850 views
Servings: 6

Ingredients

Cost per serving $0.22 view details

Directions

  1. Peel 1 cucumber and chop into tiny chunks. In a blender or possibly food processor, blend half of the cucumber with all remaining ingredients.
  2. Stir in remaining half c. of cucumber. Refrigerateor possibly serve over green salad or possibly chicken salad.
  3. Makes 6 servings, 2 Tbsp. each.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 50g
Recipe makes 6 servings
Calories 27  
Calories from Fat 9 33%
Total Fat 1.02g 1%
Saturated Fat 0.65g 3%
Trans Fat 0.0g  
Cholesterol 4mg 1%
Sodium 63mg 3%
Potassium 73mg 2%
Total Carbs 3.36g 1%
Dietary Fiber 0.1g 0%
Sugars 3.09g 2%
Protein 1.18g 2%
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