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Christmas Semi Freddo With Raisins And Marrons Glaces - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

80 ml Jamaica rum

55 gm Caster sugar

450 gm Sweetened chestnut puree

200 gm Marrons glaces, roughly minced

6 x Marrons glaces, up to 8

1 sprg holly Icing sugar

Ingredients	Per Serving Qty	Common Price	Price per Serving
100 gm Good quality raisins	8 1/3 g	$6.29 per 24 ounces	$0.08
4 x Large eggs	1/3 eggs	$2.53 per 12 items	$0.07
1 tsp Pure vanilla essence	0.08 teaspoon	$5.56 per 2 ounces	$0.03
425 ml Cream Whipped cream	2 tablespoons	$3.89 per pint	$0.29
Total per Serving			$0.47
Total Recipe			$5.67