Chocolates With Coffee Cream Centre Recipe

Name: Chocolates With Coffee Cream Centre
Ingredients: 1 c. cream; 1 1/2 c. sugar (caster); 1/2 c. liquid glucose; 2 tsp coffee pwdr; 300 gm chocolate, dark

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $2.06 view details

1 c. cream
1 1/2 c. sugar (caster)
1/2 c. liquid glucose
2 tsp coffee pwdr
300 gm chocolate, dark

Directions

Place all ingredients except coffee and chocolate into a clean pan and boil to 125C/260F. Add in coffee. Place in electric mixer and beat with paddle till hard.
Roll out to a thickness of 1 cm and allow to cold.
Cut into sticks 1cm X 3cm and dip in melted chocolate.

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Amount Per Serving	%DV
Serving Size 212g
Recipe makes 4 servings
Calories 818
Calories from Fat 315	39%
Total Fat 35.3g	44%
Saturated Fat 21.45g	86%
Trans Fat 0.08g
Cholesterol 45mg	15%
Sodium 41mg	2%
Potassium 502mg	14%
Total Carbs 122.59g	33%
Dietary Fiber 5.4g	18%
Sugars 109.62g	73%
Protein 5.44g	9%

Chocolates With Coffee Cream Centre Recipe

Ingredients