Chocolate Zucchini Amish Friendship Bread Recipe

by Turnips2Tangerines

Chocolate Zucchini Amish Friendship Bread

Prep time: 15 minutes

Cook time: 1 hour

Servings: 16

Yield: 2 loaves

• 1 cup Amish Friendship Bread Starter
• 3 eggs
• 1 cup oil
• 1/2 cup milk
• 1 cup sugar
• 1/2 t vanilla
• 2 t cinnamon
• 1 1/2 t baking powder
• 1/2 t salt
• 1/2 t baking soda
• 2 cups flour
• 1 cup grated zucchini, excess liquid removed
• 1 small box instant chocolate pudding mix
• Preheat oven to 325
• In a large bowl combine all the dry ingredients. Mix well
• In a smaller bowl, combine all the wet ingredients, Mix well

Make a well in the center of the dry ingredients and slowly fold in the wet ingredients, mixing well and scraping down the sides of the bowl as necessary.

Spray two 8 x 5 inch loaf pans with non-stick cooking spray

Distribute batter evenly between prepared loaf pans

Bake for one hour or until the bread loosens evenly from the sides and a toothpick inserted in the center of the bread comes out clean.