Chocolate Toffee Cookies Recipe by Susan

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Ingredients

Â½ cup all-purpose flour
1 teaspoon baking powder
Â¼ teaspoon salt
1 lb semisweet chocolate, chopped
4 tablespoons unsalted butter
1 Â¾ cps golden brown sugar, packed
4 eggs
1 tablespoon vanilla extract
1 8 ounce bag Heath English Toffee bits (or if you canât find these, just chop up Heath or any other English toffee bar
Optional addition: 1 cup walnuts, toasted and chopped