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Add a photoServings: 10
Ingredients
- 2 1/2 c. Instant nonfat dry lowfat milk
- 5 c. Sugar
- 3 c. Cornstarch
- 1 tsp Salt
- 1 1/2 c. Unsweetened cocoa
Directions
- Mix all the ingredients till tehy are well blended.
- Store in a tightly covered container.
- TO USE: Stir tihe fold in the canister before measuring out 2/3 c of the mix into a suacepan. Add in 2 c. lowfat milk and cook over low heat, stirring, till mix thickens and comes to a boil.
- Continue stirring for 1 minute, remove from heat and pour into individual serving dishes. Pudding will thicken further as it cools. VARIATION: Cook as directed but add in 1 ts Vanilla extrack and 1 tsp. butter as it cooks. For a chocolate mocha flavor, add in 1 ts instant coffe to the pudding mix before cooking.
- yield: 10 c. dry mix
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 212g | |
| Recipe makes 10 servings | |
| Calories 602 | |
| Calories from Fat 11 | 2% |
| Total Fat 1.27g | 2% |
| Saturated Fat 0.03g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 1mg | 0% |
| Sodium 262mg | 11% |
| Potassium 99mg | 3% |
| Total Carbs 145.27g | 39% |
| Dietary Fiber 2.7g | 9% |
| Sugars 103.03g | 69% |
| Protein 4.56g | 7% |
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