Print
Email
Servings: 10
Ingredients
- 1/2 cup butter, softened
- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1 cup flour
- 1/3 cup cocoa powder
- 1 teaspoon espresso powder or instant coffee (optional)
- 1/4 teaspoon baking soda
- 1/8 teaspoon salt
- 1 cup Reese's peanut butter chips
- 8 Reese's peanut butter cups (full size)
View Full Recipe at Buns In My Oven
Toolbox
Add the recipe to which day?
Adding to Planner
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 66g | |
| Recipe makes 10 servings | |
| Calories 297 | |
| Calories from Fat 126 | 42% |
| Total Fat 14.23g | 18% |
| Saturated Fat 7.63g | 31% |
| Trans Fat 0.0g | |
| Cholesterol 44mg | 15% |
| Sodium 218mg | 9% |
| Potassium 141mg | 4% |
| Total Carbs 39.55g | 11% |
| Dietary Fiber 1.1g | 4% |
| Sugars 27.38g | 18% |
| Protein 3.87g | 6% |
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
%20to%20create%20delicious%20Reese%E2%80%99s%20treats%20for%20the%20holidays!%20I%20went%20straight%20for%20the%20cookies,%20obviously.%3C/p%3E%3Cp%3EBe%20sure%20to%20click%20around%20to%20check%20out%20all%20of%20their%20amazing%20recipes!%3C/p%3E%3Cp%3EThese%20are%20my%20absolute%20favorite%20chocolate%20cookie%20base%20studded%20with%20Reese%E2%80%99s%20chips.%20The%20cookies%20are%20soft%20and%20perfectly%20chocolate.%20The%20bites%20of%20Reese%E2%80%99s%20chips%20add%20just%20the%20right%20amount%20of%20salty%20peanut%20butter%20flavor.%20But%20then?%20I%20went%20and%20sandwiched%20an%20entire%20Reese%E2%80%99s%20Peanut%20Butter%20Cup%20between%20two%20of%20the%20chocolate%20cookies%20to%20make%20the%20most%20crazy%20town%20cookie%20yet.%3C/p%3E%3Cp%3EI%20thought%20I%20was%20being%20very%20original%20here,%20but%20apparently%20my%20buddy%20Shelly%20beat%20me%20to%20it.%20She%20always%20has%20the%20good%20ideas%20before%20me.%20I%20would%20hate%20her%20if%20I%20didn%E2%80%99t%20love%20her.%3C/p%3E%3Cp%3EAnyway,%20if%20two%20cookies%20plus%20a%20Reese%E2%80%99s%20cup%20is%20too%20much%20for%20your%20delicate%20sensibilities%20(you%20sissy%20la%20la!),%20go%20ahead%20and%20just%20chop%20the%20Reese%E2%80%99s%20cups%20into%20small%20pieces%20and%20mix%20them%20into%20the%20batter%20with%20the%20chips.%20Seriously.%20So%20good!%3C/p%3E%3Cp%3EIngredients:%3C/p%3E%3Cp%3EDirections:%3C/p%3E%3Cp%3EPreheat%20oven%20to%20350%20degrees.%3C/p%3E%3Cp%3EIn%20the%20bowl%20of%20a%20stand%20mixer,%20cream%20together%20the%20butter%20and%20sugars%20until%20light%20and%20creamy.%20Beat%20in%20the%20egg%20and%20vanilla%20extract.%3C/p%3E%3Cp%3EIn%20a%20small%20bowl,%20combine%20the%20flour,%20cocoa%20powder,%20espresso%20powder,%20baking%20soda,%20and%20salt.%3C/p%3E%3Cp%3EGradually%20add%20the%20dry%20ingredients%20to%20the%20wet%20and%20beat%20to%20combine.%20Stir%20in%20the%20peanut%20butter%20chips.%3C/p%3E%3Cp%3EUse%20a%20medium%20cookie%20scoop%20to%20drop%20balls%20of%20dough%20on%20a%20parchment%20lined%20cookie%20sheet.%20Gently%20flatten%20the%20balls%20with%20your%20hands%20or%20the%20bottom%20of%20a%20glass.%20The%20dough%20doesn't%20spread%20much,%20so%20flatten%20them%20to%20about%20the%20size%20of%20a%20Reese's.%3C/p%3E%3Cp%3EBake%20for%208%20minutes.%20Cool%20on%20the%20baking%20sheet%20for%205%20minutes%20before%20removing%20to%20a%20cooling%20rack.%3C/p%3E%3Cp%3ECool%20for%20another%205%20minutes.%20Flip%20half%20of%20the%20cookies%20over%20and%20top%20with%20a%20Reese's%20peanut%20butter%20cup.%20Place%20the%20remaining%20cookies%20on%20top.%20The%20warmth%20from%20the%20cookies%20should%20just%20slightly%20melt%20the%20peanut%20butter%20cup%20to%20make%20them%20stick%20together.%20Allow%20to%20cool%20completely.%3C/p%3E%3Cp%3EDon%E2%80%99t%20miss%20a%20post!%3C/p%3E%3Cp%3EStay%20Connected:%3C/p%3E){kind=link}