This is a print preview of "Chocolate Peanut Bars (Baby Ruth's)" recipe.

Chocolate Peanut Bars (Baby Ruth's) Recipe
by Global Cookbook

Chocolate Peanut Bars (Baby Ruth's)
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  Servings: 8

Ingredients

  • 1 1/2 c. Light corn syrup
  • 1 c. Sugar
  • 1 c. Packed brown sugar
  • 1 c. Peanut butter
  • 7 c. Corn flakes
  • 1 can Salted peanuts, (12 ounces)
  • 2 c. Semisweet chocolate chips, (12 ounces)
  • 3 Tbsp. Peanut butter
  • 2 Tbsp. Shortening

Directions

  1. In a 3 qt saucepan, combine corn syrup and sugars. Bring to a boil over medium heat; boil and stir for 1 minute. Remove from the heat; add in peanut butter and mix well. Stir in the cornflakes and peanuts. Press into a greased 15 x 10 x 1 inch baking pan. In a microwave or possibly double boiler, heat chocolate chips, peanut butter and shortening; pour over bars and quickly spread proportionately. Chill for 2-3 hrs or possibly till set before cutting.