Servings: 12
Ingredients
- 1 stick butter
- 2 c. sugar
- 3 T cocoa
- 1/2 c. lowfat milk
- 1 teaspoon vanilla
- 4 T peanut butter
- 3-4 c. rolled oats
Directions
- Heat and boil butter, sugar, cocoa and lowfat milk for 3 min. Take off stove and add in vanilla, peanut butter and oats. Drop by tbsp on waxed paper. Eat when cool.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 79g | |
Recipe makes 12 servings | |
Calories 304 | |
Calories from Fat 89 | 29% |
Total Fat 10.21g | 13% |
Saturated Fat 5.34g | 21% |
Trans Fat 0.0g | |
Cholesterol 21mg | 7% |
Sodium 69mg | 3% |
Potassium 116mg | 3% |
Total Carbs 50.72g | 14% |
Dietary Fiber 2.6g | 9% |
Sugars 34.23g | 23% |
Protein 4.03g | 6% |
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