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Chocolate Mousse Recipe

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Chocolate Mousse
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Servings: 8

Ingredients

  • 1 ¾ Cups Heavy Cream
  • ½ tsp Vanilla Extract
  • 2 Tbsp Confectioners’ Sugar
  • 1 ¼ Cups (10 oz) Semisweet Chocolate Morsels
  • 2 Tbsp Coffee-Flavored Liqueur (such as Kahlua, Tia Maria, Marnier or Cointreau
  • 2 Tbsp Brewed Espresso
  • 1 Tbsp Unsalted Butter, softened at room temperature
  • 1 Tbsp Granulated Sugar
  • 1 Extra-Large Egg

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Nutrition Facts

Amount Per Serving %DV
Serving Size 74g
Recipe makes 8 servings
Calories 320  
Calories from Fat 198 62%
Total Fat 22.28g 28%
Saturated Fat 13.9g 56%
Trans Fat 0.0g  
Cholesterol 50mg 17%
Sodium 42mg 2%
Potassium 158mg 5%
Total Carbs 26.2g 7%
Dietary Fiber 1.2g 4%
Sugars 22.61g 15%
Protein 3.38g 5%
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