Chocolate Meringue Cookies Recipe

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0 votes | 629 views
Servings: 8


Cost per serving $0.42 view details


  1. Beat egg whites stiff. Add in salt and sugar gradually. Beat well after each addition.
  2. Meanwhile, heat chocolate chips. When chocolate is cold, fold it into the meringue. Then add in vanilla.
  3. Lay brown paper on cookie sheet, don't grease. Drop by teaspoonfuls onto the paper. Bake at 325 degrees for 15 min.


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Nutrition Facts

Amount Per Serving %DV
Serving Size 68g
Recipe makes 8 servings
Calories 327  
Calories from Fat 114 35%
Total Fat 12.61g 16%
Saturated Fat 7.87g 31%
Trans Fat 0.0g  
Cholesterol 10mg 3%
Sodium 179mg 7%
Potassium 160mg 5%
Total Carbs 50.39g 13%
Dietary Fiber 1.4g 5%
Sugars 47.01g 31%
Protein 3.25g 5%
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