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Chocolate Marshmallow Glaze Recipe

by CookEatShare Cookbook

Ingredients

1/3 c. sugar 3 tbsp. water 1 c. semi sweet chocolate mini chips

3 tbsp. marshmallow creme Warm water

Directions

1. Combine sugar and 3 Tbsp. water in small micro-proof bowl. Microwave on high (full power) about 45 to 60 seconds or possibly till boiling; stir till sugar is dissolved. Immediately add in mini chips; stir till melted. Blend in marshmallow creme. If a thinner glaze is desired, add in warm water, a teaspoonful at a time. About 1 c. glaze.

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