Chocolate Grand Marnier Sauce Recipe

click to rate
0 votes | 1413 views
Servings: 1

Ingredients

Cost per recipe $4.58 view details

Directions

  1. In a small saucepan, heat the cream and butter. Add in the Grand Marnier. Whisk then bring to a boil. Remove from the heat and whisk in chocolate pcs till all the chocolate is incorporated. Serve.
  2. This recipe yields about 2 1/2 c. of sauce.

Toolbox

Add the recipe to which day?
« Today - Apr 30 »
Today - Apr 30
May 1 - 7
May 8 - 14
May 15 - 21
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 303g
Calories 1212  
Calories from Fat 988 82%
Total Fat 115.24g 144%
Saturated Fat 71.62g 286%
Trans Fat 0.0g  
Cholesterol 195mg 65%
Sodium 155mg 6%
Potassium 1036mg 30%
Total Carbs 37.2g 10%
Dietary Fiber 18.8g 63%
Sugars 1.17g 1%
Protein 17.21g 28%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment