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Add a photoServings: 1
Ingredients
- 6 ounce Chocolate chips
- 4 Tbsp. Butter
- 2 Tbsp. Lowfat milk
Directions
- Combine all ingredients in a double boiler, over warm, but not boiling water. Stir till chips are melted. Spread over cooled brownies or possibly cake.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 257g | |
| Calories 1330 | |
| Calories from Fat 862 | 65% |
| Total Fat 96.82g | 121% |
| Saturated Fat 60.86g | 243% |
| Trans Fat 0.0g | |
| Cholesterol 163mg | 54% |
| Sodium 475mg | 20% |
| Potassium 692mg | 20% |
| Total Carbs 102.6g | 27% |
| Dietary Fiber 5.8g | 19% |
| Sugars 89.22g | 59% |
| Protein 14.52g | 23% |
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