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Chocolate Eclair Pie Recipe

Name: Chocolate Eclair Pie
Ingredients: Graham crackers; 2 (6 ounce.) vanilla instant pudding; 4 1/2 c. lowfat milk; 8 ounce. Cold Whip; 1 can chocolate icing

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $2.34 view details

Graham crackers
2 (6 ounce.) vanilla instant pudding
4 1/2 c. lowfat milk
8 ounce. Cold Whip
1 can chocolate icing

Directions

Layer 9 x 13 inch pan with graham crackers. Mix pudding lowfat milk, and Cold Whip together and pour on top of the graham crackers. Place another layer of graham crackers over the pudding mix. ICING: heat the can of chocolate icing in the microwave for 45 seconds so it is easier to spread. Spread on top of the crackers. Chill. Best when made the night before.

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Amount Per Serving	%DV
Serving Size 242g
Recipe makes 8 servings
Calories 325
Calories from Fat 78	24%
Total Fat 8.82g	11%
Saturated Fat 6.22g	25%
Trans Fat 0.0g
Cholesterol 18mg	6%
Sodium 131mg	5%
Potassium 381mg	11%
Total Carbs 30.31g	8%
Dietary Fiber 0.5g	2%
Sugars 27.86g	19%
Protein 6.92g	11%

Chocolate Eclair Pie Recipe

Ingredients