The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Chocolate Eclair Dessert

Chocolate Eclair Dessert Recipe

Name: Chocolate Eclair Dessert
Ingredients: 1 box graham crackers; 2 Packages instant French vanilla pudding; 3 c. cool lowfat milk; 8 ounce. or possibly 12 ounce. container Cold Whip

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 1352 views

0 reviews | 0 comments

Servings: 4

Ingredients

Cost per serving $0.23 view details

1 box graham crackers
2 Packages instant French vanilla pudding
3 c. cool lowfat milk
8 ounce. or possibly 12 ounce. container Cold Whip

Directions

Set out a 13x9 inch pan. Mix pudding and lowfat milk, beat with mixer till thick. Mix in Cold Whip. Layer graham crackers in bottom of pan, then layer of pudding mix, then another of crackers, then another of pudding, then another of crackers. Spread chocolate topping over last layer of graham crackers. Cover with waxed paper and chill overnight.
Chocolate Topping: Mix and heat in pan on low (or possibly microwave) till chocolate is melted. Add in 1 1/2 - 2 c. of powdered sugar. Mix well.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 239g
Recipe makes 4 servings
Calories 293
Calories from Fat 25	9%
Total Fat 2.77g	3%
Saturated Fat 1.48g	6%
Trans Fat 0.0g
Cholesterol 9mg	3%
Sodium 840mg	35%
Potassium 293mg	8%
Total Carbs 60.45g	16%
Dietary Fiber 0.2g	1%
Sugars 57.11g	38%
Protein 6.66g	11%

Chocolate Eclair Dessert Recipe

Ingredients