Chocolate Custard Cups Recipe

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Ingredients

  • Chocolate Custard Cups~
  • Chocolate Custard Cups
  • Serves 2
  • 1/2 (1/4-ounce) envelope unflavored gelatin
  • 2 T cold water
  • 1/3 cup half-and-half
  • 2 T sugar
  • 1 t instant coffee crystals
  • 1 1/2 ounces bittersweet chocolate, finely chopped
  • 2/3 cup skim milk
  • pinch salt
  • sifted cocoa powder, optional

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 335g
Calories 515  
Calories from Fat 357 69%
Total Fat 41.44g 52%
Saturated Fat 23.12g 92%
Trans Fat 0.0g  
Cholesterol 52mg 17%
Sodium 487mg 20%
Potassium 764mg 22%
Total Carbs 33.89g 9%
Dietary Fiber 7.1g 24%
Sugars 17.7g 12%
Protein 17.15g 27%
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