Chocolate Cornflake Cookies Recipe

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1 vote | 515 views
Servings: 12

Ingredients

  • 227 g (2 Sticks) Unsalted Butter, softened at room temperature
  • 100 g Sugar (add 20-30 g for sweeter cookies)
  • 35 g Unsweetened Cocoa Powder
  • 200 g All Purpose Flour
  • 250 g Cornflakes, lightly crushed
  • 60 g Unsweetened Shredded Coconuts (Desiccated)
  • 4 x 6 ½ inches Fluted Tart Pans with a removable bottom

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Nutrition Facts

Amount Per Serving %DV
Serving Size 70g
Recipe makes 12 servings
Calories 324  
Calories from Fat 146 45%
Total Fat 16.69g 21%
Saturated Fat 10.52g 42%
Trans Fat 0.0g  
Cholesterol 41mg 14%
Sodium 201mg 8%
Potassium 56mg 2%
Total Carbs 41.27g 11%
Dietary Fiber 2.2g 7%
Sugars 9.9g 7%
Protein 3.95g 6%
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