This is a print preview of "Chocolate Chocolate Chip Bundt Cake" recipe.

Chocolate Chocolate Chip Bundt Cake Recipe
by CookEatShare Cookbook

Chocolate Chocolate Chip Bundt Cake
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  Servings: 10

Ingredients

  • 1 box Devil's Food Cake mix without pudding
  • 12 ounce semi-sweet chocolate chips
  • 1 (4 1/2 ounce) box Jello instant pudding
  • 1 3/4 c. lowfat milk
  • 2 large eggs
  • 2 T butter
  • 1 T Karo light syrup
  • 1/2 c. chocolate chips (taken from above)

Directions

  1. Mix all above ingredients for cake (not icing) and pour into a greased bundt pan. Bake for 50 to 55 min at 350 degrees.Let cool for 15 to 20 min then mix butter, syrup and chocolate chips over medium heat till melted and drizzle over cake.