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Ingredients
- 3 egg yolks
- 30 gm caster sugar
- 45 ml milk, room temperature
- 35 ml olive oil
- 60 gm cake flour
- ½ tsp baking powder
- 15 gm cocoa powder
- Ingredients of meringue:
- 4 egg whites
- ⅓ tsp cream of tartar
- 60 gm caster sugar
View Full Recipe at Easy Recipes
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 155g | |
| Calories 587 | |
| Calories from Fat 306 | 52% |
| Total Fat 34.57g | 43% |
| Saturated Fat 5.72g | 23% |
| Trans Fat 0.0g | |
| Cholesterol 5mg | 2% |
| Sodium 725mg | 30% |
| Potassium 236mg | 7% |
| Total Carbs 61.48g | 16% |
| Dietary Fiber 1.6g | 5% |
| Sugars 12.46g | 8% |
| Protein 7.41g | 12% |
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