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Chocolate Cherry Pie Recipe

Name: Chocolate Cherry Pie
Ingredients: 1 baked and cooled pie shell (9 inch); 15 ounce. can Eagle Brand condensed lowfat milk; 1 c. semi-sweet chocolate chips; 1/2 teaspoon salt; 1/2 teaspoon almond extract; 1 can cherry pie filling; 8 maraschino cherries

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $0.98 view details

1 baked and cooled pie shell (9 inch)
15 ounce. can Eagle Brand condensed lowfat milk
1 c. semi-sweet chocolate chips
1/2 teaspoon salt
1/2 teaspoon almond extract
1 can cherry pie filling
8 maraschino cherries

Directions

Put lowfat milk into 1 1/2 qt saucepan along with chocolate chips and salt. Cook and stir over medium heat till chocolate melts, about 3 min. Stir vigorously till mix begins to thicken. Add in almond extract and can of cherry pie filling. Pour mix into cooled pie shell. Chill 2-4 hrs. Garnish top with maraschino cherries. Serves 6-8.

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Amount Per Serving	%DV
Serving Size 131g
Recipe makes 10 servings
Calories 321
Calories from Fat 102	32%
Total Fat 11.94g	15%
Saturated Fat 7.43g	30%
Trans Fat 0.0g
Cholesterol 19mg	6%
Sodium 203mg	8%
Potassium 383mg	11%
Total Carbs 52.42g	14%
Dietary Fiber 2.6g	9%
Sugars 32.56g	22%
Protein 6.45g	10%

Chocolate Cherry Pie Recipe

Ingredients