Chocolate Cherry Bread ... Recipe

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Ingredients

  • Chocolate Cherry Bread - Adapted from T. Susan Chang and a Godiva Chocolate Recipe
  • 1 1/2 cups warm water, divided (or, if not using espresso powder, 1/2 cup warm water and 1 cup warm coffee)
  • 2/3 cup plus 1 teaspoon granulated sugar, divided
  • 2 teaspoons dry yeast
  • 4 1/2 cups bread flour
  • 2/3 cup firmly packed light brown sugar
  • 2/3 cup cocoa powder, sifted
  • 1 teaspoon instant espresso powder, optional (see above)
  • 2 teaspoons salt
  • 1 large egg, at room temperature
  • 12 tablespoons unsalted butter, softened
  • 8 ounces good-quality dark chocolate, chopped into 1/2-inch chunks
  • 1 (6 oz.) package Mariani Cherries
  • Egg Glaze
  • 1 large egg
  • 1 teaspoon water

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