Chocolate Caramel Nut Bars w/ Dried Figs Recipe

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1 vote | 747 views
Servings: 12

Ingredients

  • Nut Caramel Bars w/ Dried Figs & Chocolate (loosely adapted from HOME MADE):
  • 1 cup of blanched almonds
  • 1 cup walnuts
  • 1 cup of pecans
  • 1 cup of pistachio nuts (or sunflower seeds, pumpkin seeds or pine nuts or all of them!)
  • 8 oz. package of dried figs (I mixed mission and Calimyrna), finely chopped
  • juice and zest of 1 orange
  • 1/4 cup of chocolate chips (optional, but made it sooooo good!)
  • 1 1/3 cup sugar
  • 3 tbsp maple syrup
  • 1/2 stick butter
  • pinch of salt

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Nutrition Facts

Amount Per Serving %DV
Serving Size 101g
Recipe makes 12 servings
Calories 399  
Calories from Fat 193 48%
Total Fat 22.4g 28%
Saturated Fat 4.73g 19%
Trans Fat 0.0g  
Cholesterol 11mg 4%
Sodium 82mg 3%
Potassium 398mg 11%
Total Carbs 48.14g 13%
Dietary Fiber 5.0g 17%
Sugars 39.66g 26%
Protein 7.0g 11%
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