Chocolate Candy Pie Recipe

click to rate
0 votes | 1111 views
Servings: 6

Ingredients

Cost per serving $0.88 view details

Directions

  1. Combine candy, marshmallows and lowfat milk in saucepan on medium heat. Stir till chocolate and marshmallows heat. Cold. Whip cream till stiff. Fold whip cream into chocolate mix. Pour into crust of your choice. Refrigerateand sprinkle grated chocolate over top.

Toolbox

Add the recipe to which day?
« Today - Apr 29 »
Today - Apr 29
Apr 30 - May 06
May 7 - 13
May 14 - 20
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 67g
Recipe makes 6 servings
Calories 252  
Calories from Fat 144 57%
Total Fat 16.18g 20%
Saturated Fat 9.87g 39%
Trans Fat 0.0g  
Cholesterol 35mg 12%
Sodium 48mg 2%
Potassium 155mg 4%
Total Carbs 24.62g 7%
Dietary Fiber 0.5g 2%
Sugars 20.88g 14%
Protein 3.32g 5%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment