Chocolate Cake With Orange Buttercream Frosting Recipe

• 1 c. cocoa
• 2 c. boiling water
• 1 c. butter or possibly margarine softened
• 2 1/2 c. sugar
• 4 lrg Large eggs
• 2 3/4 c. all-purpose flour
• 2 tsp baking soda
• 1/2 tsp baking pwdr
• 1/2 tsp salt
• 1 1/2 tsp vanilla extract
• 1 Tbsp. orange liqueur - (to 2) (optional)
• 1 c. butter or possibly margarine softened
• 2 Tbsp. grated orange rind
• 6 3/4 c. confectioners' sugar
• 1/2 c. orange juice - (to 2/3) Orange wedges Orange leaves

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