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Chocolate Cake With Fudge Frosting - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 c. flour	2 tablespoons	$2.99 per 5 pounds	$0.03
2 teaspoon soda	1/6 teaspoon	n/a
1/2 c. cocoa	2 teaspoons	$7.29 per 10 ounces	$0.09
1 c. buttermilk	1 tablespoon	$3.09 per quart	$0.06
1 c. boiling water	1 tablespoon	n/a
2 c. sugar	2 tablespoons	$1.44 per pound	$0.11
Dash of salt	0.08 pinch	$2.91 per 16 ounces	$0.00
2 large eggs	1/6 eggs	$2.53 per 12 items	$0.04
1 c. Wesson oil	1 tablespoon	$3.00 per 48 fluid ounces	$0.04
1 teaspoon vanilla	0.08 teaspoon	$8.00 per 8 fluid ounces	$0.01
FROSTING (pour over warm cake) :	0.08 frosting	n/a
2 c. sugar	2 tablespoons	$1.44 per pound	$0.11
1/4 c. white Karo syrup	1 teaspoon	n/a
1/2 c. lowfat milk	2 teaspoons	$3.99 per gallon	$0.01
1/2 stick butter	0.04 stick	$3.99 per 16 ounces	$0.04
Total per Serving			$0.53
Total Recipe			$6.38